SAMPLING OF FALL HORS D’OEUVRES
Smoked Niman Ranch Lamb Belly
Berbere Chili Yogurt, Chickpea Flatbread
The Mini Big Mac
Cheddar, Pickle, Lettuce, Tomato, Special Sauce
Costilla de Cordero
Crispy Lamb Rib, Spicy Guava Glaze GF
Yakitori Pork Belly Steam Bun
Pickled Cucumber, Cilantro, Scallion
Empanada de Pollo Fricassee
Slow-Braised Chicken, Olives, Raisin, White Wine, Carrot
Muhammara Tartare
Caraway & Cumin Flatbread
Soy Bean Hummus
Cilantro & Tapioca Cracker
Tofu Panna Cotta
Ssamjang Vinaigrette, Crispy Shallot, Sesame Seeds
Maryland Blue Crab
Salad Chipotle Aioli, Cilantro, Plantain Chip
Yellowfin Otoro Sashimi
Black Truffle Aioli, Togarashi, Yuzu Gel
Tartare of Day Boat Scallops
Pink Peppercorn Vinaigrette, Herbs, Yuzu
Shrimp “Okonomiyaki”
Style Blini, Kewpie Mayo, Cabbage
SAMPLING OF FALL HORS D’OEUVRES
Smoked Niman Ranch Lamb Belly
Berbere Chili Yogurt, Chickpea Flatbread
The Mini Big Mac
Cheddar, Pickle, Lettuce, Tomato, Special Sauce
Costilla de Cordero
Crispy Lamb Rib, Spicy Guava Glaze GF
Yakitori Pork Belly Steam Bun
Pickled Cucumber, Cilantro, Scallion
Empanada de Pollo Fricassee
Slow-Braised Chicken, Olives, Raisin, White Wine, Carrot
Muhammara Tartare
Caraway & Cumin Flatbread
Soy Bean Hummus
Cilantro & Tapioca Cracker
Tofu Panna Cotta
Ssamjang Vinaigrette, Crispy Shallot, Sesame Seeds
Maryland Blue Crab
Salad Chipotle Aioli, Cilantro, Plantain Chip
Yellowfin Otoro Sashimi
Black Truffle Aioli, Togarashi, Yuzu Gel
Tartare of Day Boat Scallops
Pink Peppercorn Vinaigrette, Herbs, Yuzu
Shrimp “Okonomiyaki”
Style Blini, Kewpie Mayo, Cabbage